Bass Phillip Gamay Chardonnay rich tannins infused with mocha

rich tannins infused with mocha and the signature length

Juicy and velvety hermitage cuvée

Enjoy with hearty dishes like red meat-driven lasagne and ragu

cracked black pepper

Bass Phillip Gamay Chardonnay rich tannins infused with mochaA vivid expression of Gamay at its best bursting with wild berries, juicy plum and a flicker of sour cherry. Subtle earthy undertones add intrigue, while its bright acidity and lively freshness make it an effortless choice for warm weather drinking. Its not aiming for the length or gravitas of Pinot Noir instead, this wine thrives on pure drinkability and charm. A brilliant match for charcuterie, terrines, cold meats, light pastas and even seafood.